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LIVING IN ITALY

Are English speakers more likely to be targeted by scams in Italy?

There's no shortage of stories about tourists or new residents being ripped off in Italy. American writer Mark Hinshaw in Le Marche asks how common such scams really are and whether English-speaking foreigners are more likely to be targets.

Are English speakers more likely to be targeted by scams in Italy?
A tourist scam or harmless fun? Rome has now banned people from dressing as Roman centurions and asking tourists for money. Photo by Alberto PIZZOLI / AFP

Another foreign resident here in Italy recently related to me a tale of woe from one of her friends who was taken advantage of by a local contractor. She felt she was significantly overcharged for work done and wondered if others had similar experiences. Facebook expat groups are filled with stories of visitors and residents being ripped off, with the reader possibly inferring that this must be a common occurrence.

Obviously, it’s hazardous to make generalizations. Regions differ. Cities and towns differ. People differ. In any country or culture, one is going to encounter people who are scammers, petty thieves, or just plain dishonest.

For many hundreds of years, the Italian peninsula has been inundated by waves of tourists and newcomers from countries that are seen as wealthy. Indeed, it was a prime destination for men and women from aristocratic families on a continental Grand Tour. For the past six decades, young people from wealthier countries have been doing their own low-budget version of this rite of passage, with roving backpackers in shorts and hiking boots seen in every city, large and small. 

Whenever newcomers are seen displaying money – paying for a coffee with a credit card, buying expensive watches or shoes, and eating in overpriced, tourist-oriented restaurants – someone is going to view them as easy pickings. 

There is certainly no shortage of scams at all scales. There are the minor annoyances like the guys in Rome dressed as gladiators who are eager to take pictures with you, only to then insist upon ten euros for the privilege. There are also the listings online of houses that don’t reveal the extent of earthquake damage and want a top-drawer price. Warning: “Caveat emptor.”

READ ALSO: How to avoid hidden traps when buying an old property in Italy

Tourists are the easiest of marks. Thieves and scammers know they are likely to get away before being discovered. Or the victim won’t know how to find the police and report it. Or worse, the police will respond but with shrugged shoulders. 

One episode in the Netflix series, Master of None, captured such an interchange beautifully: the carabinieri were more interested in a fragrant dish made by the thief’s mamma than in solving the crime.

But when someone chooses to live in an Italian town, the dynamic is different. Many Italians are used to foreigners coming during certain seasons to escape undesirable weather in their own country, then disappearing for months. 

In our region locals even have a specific, mildly derisive word for such people: pendoli, like pendulums that swing back and forth. It took us a full year for our neighbors to be convinced that we were staying put.

One obvious problem that generates ill will and a suspicion of being cheated is being unfamiliar with different practices. 

For example, it is not common for a contractor to clean up a work site once a project is completed, as part of the primary contract. This is common practice in the US, but in Italy, that is handled through another separate contract sometimes with another company. So if a foreigner is expecting the service and it doesn’t happen, he can feel that he was tricked into paying more.

Cheap Italian properties aren’t always what unsuspecting buyers hope. Photo by Ehud Neuhaus on Unsplash

Another problem, as I see it, is that many English speakers choose to only develop relationships with other English-speaking expats. Worse, some exhibit a sense of entitlement or even superiority toward service workers, bureaucrats, and shopkeepers. The word gets out fast, especially in small towns.

READ ALSO: From bureaucracy to bidets: The most perplexing things about life in Italy

There’s also the fact that – almost unavoidably  –  foreigners are wealthier than locals. Having a second home in Italy is a sign of wealth. Certainly, a big holiday home with a large pool and gated entry is a dead give-away. Again, the word gets out fast, sometimes to criminals. We have a friend who went on vacation only to return to find his house in the country had been stripped of everything, including the heating system. The thieves pulled up with a big truck and went to town unimpeded. 

It’s vitally important for newcomers to establish relationships with locals. Of course, that means learning the language. Not necessarily all the conjugations of verbs but enough to make social connections. On our little lane with a dozen houses, everyone looks after each other. It would be very difficult for a stranger to pull something off.  

In our five years of living in this village of 1400 people, we have never felt that we were taken advantage of.

We know that we are perceived as the ‘wealthy Americans’ in town. We cannot avoid it. We live in a house that used to hold two big families. We have a panoramic view that everyone remarks on. We receive many packages, with delivery people asking shopkeepers and passersby where we live. They all know.

According to ISTAT, the medium income for Italian households is barely more than 30,000 euros per year. And that is very often with more than one person working. Accordingly, by Italian standards, we ARE wealthy, even though we do not consider ourselves to be. (In the US, our income would be considered close to poverty level in some places.) So, relatively wealthy Americans cannot help but stand out.

READ ALSO: ‘How I got an elective residency visa to retire in Italy’

Although we have never been victimized (knock on wood), I have no doubt that foreign residents in other towns have been. 

It may be more common in parts of Italy with seasonal hordes of tourists. Foreigners can be seen as easy marks, as they don’t understand the language and sometimes are careless when it comes to showing signs of wealth. 

Some people seem to fall for scams. I once watched, from an upper-story window, tourists being repeatedly robbed of their money by a shell game.

It was like a bizarre theatrical performance, with shills planted in the audience who would ‘win’ their game. Within minutes, with lightning-fast shuffles, hundreds of euros were taken from unsuspecting players.

A mocked-up ‘shell game’: one way unsuspecting tourists are parted from their money in Italy. Photo: Mark Hinshaw

Unfortunately, as an expat, one can be both welcomed by some people and taken advantage of by others. But that’s happened to me in New York, San Francisco, and Chicago – places I know well in my own country. One cannot always be vigilant. Or paranoid.

Mark Hinshaw is a retired city planner living in Le Marche with his wife. A former columnist for The Seattle Times, he contributes to journals, books and other publications.

Member comments

  1. As a tourist people tend to make themselves targets, with being burdened with too much luggage, wearing way too much jewellery and not doing research beforehand with regard to surroundings. Tourists become stupid when on holiday, why on earth would you even play the shell game, you are never going to win and eating in high tourist spots, you are always going to pay high prices. We have been to Italy numerous times and never been targeted with scams or pick pocketed, or felt ripped off and always felt safe, no matter what region we have been in. There are opportunists in every country, looking to scam tourists, it is up to the individual they become a victim or not, just use common sense and be aware of surroundings.

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FOOD AND DRINK

How to get by in Italy if you have food allergies and dietary restrictions

Typical Italian cuisine includes plenty of gluten and dairy products. But if you’re among the millions of people worldwide who suffer from food allergies, intolerances or are under strict dietary restrictions, don’t despair.

How to get by in Italy if you have food allergies and dietary restrictions

Food limitations needn’t stop you from enjoying one of life’s greatest pleasures: eating in Italy. 

According to Food Allergy Italia, the essential ingredients of Italy’s Mediterranean-based diet are “durum wheat pasta, milk, cheese, egg, meat, shellfish and fish, vegetables, fruits and nuts (often used for preparing desserts, cakes and ice creams).”

If the list of food and/or ingredients above contains foods you must avoid – whether because of a medical condition or lifestyle choice – here are some tips and advice to help you eat well and safely in Italy.

‘Non posso mangiarlo’

If you have allergies or hypersensitivities to certain foods, suffer from diabetes or have celiac disease, it’s important to understand which Italian dishes have the potential to contain the allergens or ingredients that may cause a reaction.

If you’re allergic to nuts

Avoid ordering fried foods as many restaurants cook with peanut oil.

Keep in mind that pesto contains pine nuts (as well as parmesan cheese, a no-no for the lactose-intolerant).

Mortadella has thinly sliced pieces of pistachio and chocolate cake could be hiding hazelnuts.

People with celiac disease or gluten intolerances

Because there is a high rate of celiac disease among the Italian population, you’ll find a wide variety of gluten-free products available in supermarkets and even at local grocers. In many restaurants in Italy, it’s possible to substitute regular pasta for a gluten-free kind.  

The good news is that food producers such as GROM, a chain of Italian gelateria are completely gluten-free, offering pure and authentic Italian ice cream. 

If you’re diabetic

Although the incidence of diabetes is increasing among the Italian population, the country hasn’t quite caught up to the growing demand for sugar-free items.

A typical Italian breakfast consists of a cornetto with a cappuccino, however some bars offer grano integrale (whole wheat) pastries, which are much lower in sugar content. Be sure to ask for a vuoto (empty) that’s not filled with crema (sweet cream) or marmellata (jam).   

READ ALSO: Six key tips to save money on groceries in Italy

When shopping, check packages carefully. Fruit preserves may say senza zucchero (without sugar) but may mean “no sugar added” (senza zucchero aggiunto). Look for the words like fruttosio (fructose), saccarosio (sucrose) and destrosio (dextrose), which are all forms of sugar. Packaged foods are known for putting sugar where none is expected or needed (such as on dry-roasted, salted cashews).

If you’re vegan or can’t digest dairy

Ask your barista for a cappuccino or caffe latte di soia (soy).

Be aware that many kinds of pasta – especially ribbon ones – are made with egg, as is the classic Roman fare spaghetti alla carbonara. If you aren’t sure, ask.

READ ALSO: Vegan Nutella to hit supermarket shelves in Italy

Tips for managing your food limitations in Italy

Take care to always read food labels. The European Union requires food sold within the EU to provide essential ingredients information to inform consumers about their purchases. The information must be accurate, easy to see and understand, not misleading, and indelible.

Shop at outdoor farmer’s markets, which tend to sell food that is home-grown, organic and pure.

Call ahead and ask the restaurant if their menu includes dishes that meet your dietary requirements, i.e., vegan and vegetarian dishes, wheat/gluten-, dairy- or sugar-free options, Kosher, Halal, etc.

If you are at a restaurant, notify staff immediately that if you have serious allergies or intolerances. If you see something on your plate that looks dubious, don’t be embarrassed to double check with the chef. It’s better to be safe than sorry.

If your allergies are so severe that traces of a cross-contaminate could send you into anaphylactic shock, carry a pre-translated list of the foods you’re allergic to, if you don’t speak Italian fluently.

If you experience an allergic reaction requiring immediate medical attention, call Italian emergency number 118 and tell the operator you are having an anaphylactic reaction.

Say: “Sto avendo uno shock anafilattico da alimento. Sono gravemente allergico a …. (reading from the list of allergen/allergens)”.

An ambulance will be dispatched to your location and you will be administered epinephrine or taken directly to the nearest hospital for treatment.

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